ICN - Basic Culinary Math
ICN - Basic Culinary Math
Thu, September 9 2021 12:00 PM - 4:00 PM
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Event Cancelled
Due to low registration we have cancelled this session.9/2/2021 8:07 AM Child Nutrition
Presenters
- Samantha Brueske
Description
Join OSPI CNS and ICN for Basic Culinary Math training. The goal of this training is to provide participants with the opportunity to review and practice basic culinary math skills, including the basic math principles of addition, subtraction, multiplication, and division. The remainder of the training will focus on other key skills such as measuring and converting measurements, scaling recipes, and calculating food costs.
Dates
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Thu, September 9 202112:00 PM - 4:00 PMhttps://us02web.zoom.us/j/88170553986
Registration
Event # 111384
- Price
- Free
- Registered
- 0 / 30
- Registration Ends
- Thursday Sep 2, 2021 11:30 PM
This event is cancelled.
Contacts
Samantha Brueske
Call Samantha Brueske at
360-725-6212
Email
samantha.brueske@k12.wa.us